Independently Published

21 Lessons From Years in the Restaurant Business

Name: 21 Lessons From Years in the Restaurant Business
Brand: Independently Published
SKU: 338ce72a1f6b05013a5daa013be3d807

1/1

Afbeelding van 21 Lessons From Years in the Restaurant Business

Bol

Prijzen vanaf

9,38

Uitgelicht

	9,38	Naar shop
	9,38	Naar shop
	10,50	Naar shop
VERGELIJK ALLE AANBIEDERS (3)

Beschrijving

Bol After 21 years in the restaurant business, I learned that running a restaurant is about much more than serving food.It is about people, pressure, money, service, leadership, mistakes, long days, and lessons that only experience can teach.In this short and practical book, I share 21 lessons from 21 years as a restaurant owner. These lessons come from real life, not theory. They are written for restaurant owners, small business owners, dreamers, and anyone thinking about starting a food business.Some lessons are about customers. Some are about employees. Some are about money. Some are about survival.But all of them come from the same place: years of standing behind the counter, dealing with problems, making hard decisions, and learning what it really takes to stay in business.

Lees meer

Vergelijk aanbieders (3)

Sorteren op:

€ 9,38 Gratis verzending

€ 10,50 € 2,99 verzendkosten Totaal € 13,49

Beschrijving (1)

After 21 years in the restaurant business, I learned that running a restaurant is about much more than serving food.It is about people, pressure, money, service, leadership, mistakes, long days, and lessons that only experience can teach.In this short and practical book, I share 21 lessons from 21 years as a restaurant owner. These lessons come from real life, not theory. They are written for restaurant owners, small business owners, dreamers, and anyone thinking about starting a food business.Some lessons are about customers. Some are about employees. Some are about money. Some are about survival.But all of them come from the same place: years of standing behind the counter, dealing with problems, making hard decisions, and learning what it really takes to stay in business.

Lees meer