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A sister volume to the bestselling Simply New Zealand, Country New Zealand is a gastronomic journey through the rural heartland of New Zealand, showcasing the culinary delights of top chefs from a selection of the country's finest - and more remote - eateries. With more than 70 recipes, each unique to the region and shot in full colour, as well as some 150 scenic photographs that capture New Zealand's rural ambience, Country New Zealand can be enjoyed at home or used as the ultimate touring guide.
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