Encapsulation And Controlled Release

Encapsulation and Controlled Release focuses on this rapidly developing field and presents a snap-shot of some of the most recent technological breakthroughs. It is a fascinating, multi-disciplinary subject, linking the physico-chemical nature of the encapsulant with the end-use and desired properties of the materials to be 'released'. Recent years have seen a growing intensity in the development and application of encapsulation techniques and this book gives an insight into the more important application areas, such as drugs, agrochemicals, flavours, fragrances, the safe handling of materials, and protection of materials from adverse external effects. Encapsulation and Controlled Release combines basic information on the subject with details of the latest research, making it suitable for both newcomers to the field and those with experience of encapsulation technology. It will be of great interest to those working on water-soluble or dispersible polymers, as well as application chemists and biochemists in diverse areas.