Feeding Toddlers: The Complete Guide to Maintaining Nutrition and Variety with Easy Family Meals

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Simone Ward follows up her first book, Baby Led Weaning Made Easy, with a new recipe guide for new parents whose child has weaned to solid foods and are now facing new challenges with feeding a toddler. In this practical recipe book, Simone Ward - author, founder of the popular Instagram account Zaynes Plate and mum of four - guides busy parents through the challenges of feeding young children a well-rounded diet. New parents often become overwhelmed with worries about potential picky eating habits developing, how to introduce sugar/sweets, and if their child is eating enough or the right foods - Simone has tips and recipes for all of these concerns and more! Simone offers recipes for every meal of the day (including nutrient-dense snacks!) and walks parents through what to expect for their 1-5 year old at the table. No need to prepare separate meals for little ones - Simone’s recipes are developed with common toddler eating preferences in mind, so parents can cook one easy, nutritious meal the whole family will love! Sample recipes include: Tomato & Basil Baked Eggs, Quinoa Pizza Balls and a Pumpkin Loaf that toddlers will gobble up. With Feeding Toddlers as a guide, there’s no need to sweat over the stove or second guess the menu; parents and their children can find ease and joy in this new stage of development. This book will have 50 recipes and 50 photographs.

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Pagina's: 168, Paperback, Page Street Publishing Co.