Do you know which fruit has its seeds on the outside? Or which country invented sushi? Or what makes chilli peppers hot? Food Detectives is the ultimate quiz book for young foodies and curious eaters aged 8-12! Packed with 210 multiple-choice questions across 10 delicious topics, this book turns your > What's Inside Your Recipe Files: - Fruits & Vegetables - from bananas to truffles - World Cuisines - tacos, sushi, paella & beyond - Cooking Techniques - sautéing, braising, tempering - Bread & Baking - yeast, gluten, sourdough & pastry - Nutrition & Health - vitamins, proteins & energy - Dairy, Eggs & Protein - cheese, yogurt & more - Spices, Herbs & Flavours - saffron, basil & umami - Sweet Foods & Desserts - gelato, baklava & ganache - Drinks & Beverages - tea, espresso & kombucha - Food Around the World - staples across every continent How It Works: Each question has 3 answer choices (A, B, C). When you're done, flip to the Solutions pages - every answer comes with one fascinating food fact! Perfect for: curious young foodies, family game nights, long >Put on your chef's hat - the investigation starts now!
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