From the Finca to My Tray takes young readers on a colorful journey connecting Puerto Rican food, local farming, culture, and school meals.Through a child's school food adventure, readers discover that the foods we eat have stories behind them, from the farmers who grow fresh ingredients to the traditions and families that bring recipes to life.Filled with colorful illustrations and the flavors and spirit of Puerto Rico, this story encourages children to think about where their food comes from while celebrating farming, community, culture, and the joy of sharing food.A fun read for families, classrooms, school cafeterias, and anyone who wants to help children build a deeper connection to food and where it comes from.
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