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In an era where health and wellness are increasingly linked to what we eat, Functional Food, Nutraceuticals and Probiotics: A Secret to a Healthy Life explores the remarkable potential of food beyond basic nutrition. The book highlights how functional foods, bioactive compounds, nutraceuticals, and probiotics can support health, enhance immunity, promote gut well-being, and help prevent lifestyle-related diseases.Bringing together perspectives from food science, nutrition, microbiology, and health sciences, this volume presents the scientific principles and emerging applications of natural health-promoting foods and ingredients. From antioxidants and phytochemicals to probiotics and other innovative nutritional interventions, it examines the growing role of diet in achieving better health and overall well-being.With contributions covering both fundamental concepts and emerging developments, this book serves as a valuable resource for students, researchers, academicians, nutritionists, food technologists, healthcare professionals, and anyone interested in the science behind healthier food choices.Discover how the power of food can move beyond nourishment to become a key pathway toward a healthier life.
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