Gok Cooks Chinese

Bol

Contains 80 personal and family recipes that range from Prawn Wonton Noodle Soup to Perfect Fried Rice or classics like Honey-glazed Char Siu Pork, through chapters on Dim Sum, Street Food, One Pot Wonders and Feasting, recipes for all occasions and moods. Replicate your favourite takeaway dishes in your own kitchen, with simple, healthy and delicious Chinese recipes from TV favourite Gok WanDiscover Gok Wan's modern and personal take on the Chinese food that he grew up eating.For Gok, a Chinese meal is all about sitting down with others, tucking into fantastic food that is fuss-free, healthy, and packed with flavour.With 80 recipes and chapters on Dim Sum, Street Food, Takeaway Classics and One Pot Wonders (to name a few), you will find recipes for all occasions and moods, whether entertaining friends or enjoying a meal at home by yourself.Gok's mouth-watering recipes include:· Perfect Fried Rice· Spicy Sichuan Chicken· Poppa Wan's Amazing Pork Ribs· Leftover Roast Duck Noodles· Sweet and Sour Fish· Ma-Po Tofu with Chinese Omelette

Amazon

Pagina's: 240, Hardcover, Penguin Books Ltd (UK)