Guía Domingo: Tacos CDMX: Second Edition

Name: Guía Domingo: Tacos CDMX: Second Edition
SKU: c68a2c820cd8551a098a7148ac79e2a4
Price: 96.8 EUR
Availability: InStock

1/1

Afbeelding van Guía Domingo: Tacos CDMX: Second Edition

Bol

Prijzen vanaf

96,80

Uitgelicht

	96,80	Naar shop
VERGELIJK ALLE AANBIEDERS (1)

Beschrijving

Bol A curated guide to the best tacos in Mexico City—where tradition, creativity, and obsession collide in a bold celebration of flavor, culture, and street food artistry. Guía Domingo is a book series created to celebrate one of Mexico’s greatest shared passions: tacos. Through carefully selected taquerías—whether for their legacy, creativity, or simply the magic of tortilla, salsa, and something more—this journey captures the essence of taco culture in cities where great tacos are a way of life. The first volume, By Far, the Best Tacos: CDMX, is the result of obsessive research by a multidisciplinary team who came together for the love of the craft. It’s more than a guide—this book stands at the crossroads of food, art, photography, and design. At its core, it aims to become a lasting reference for the taquerías that define Mexico. But it also reveals something deeper: how we as Mexicans share our culture—with passion, creativity, and an endless appetite. Anyone holding this book is invited to see tacos not only as food, but as a vibrant expression of who we are.

Lees meer

Vergelijk aanbieders (1)

Sorteren op:

€ 96,80 Gratis verzending

Beschrijving (1)

A curated guide to the best tacos in Mexico City—where tradition, creativity, and obsession collide in a bold celebration of flavor, culture, and street food artistry. Guía Domingo is a book series created to celebrate one of Mexico’s greatest shared passions: tacos. Through carefully selected taquerías—whether for their legacy, creativity, or simply the magic of tortilla, salsa, and something more—this journey captures the essence of taco culture in cities where great tacos are a way of life. The first volume, By Far, the Best Tacos: CDMX, is the result of obsessive research by a multidisciplinary team who came together for the love of the craft. It’s more than a guide—this book stands at the crossroads of food, art, photography, and design. At its core, it aims to become a lasting reference for the taquerías that define Mexico. But it also reveals something deeper: how we as Mexicans share our culture—with passion, creativity, and an endless appetite. Anyone holding this book is invited to see tacos not only as food, but as a vibrant expression of who we are.

Lees meer