In Bibi's kitchen: the recipes & stories of grandmothers from eight African countries that touch Indian Ocean

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Bol The best-selling cookbook author of Feed the Resistance teams up with the founder and CEO of a company that makes condiments inspired by Somalia to present seventy-five recipes and stories gathered from grandmothers of eight African nations.

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The best-selling cookbook author of Feed the Resistance teams up with the founder and CEO of a company that makes condiments inspired by Somalia to present seventy-five recipes and stories gathered from grandmothers of eight African nations.


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Merk Knopf Doubleday Publishing Group
EAN
  • 9781984856739
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