It's my kind of Vegan story

Maanval.nl

It's my kind of Vegan story, waar gaat het boek over?Kookliefhebbers halen hun hart op met‘It’s my kind of Vegan story’.Let Vegan Chef Gabriele Bonomi take you by the hand on a culinary journey through classic Italian cuisine– vegan style! Based on the childhood memories of his grandmother, la nonna Pina, Gabriele turns Italy’s timeless recipes into the perfect combination of a grandmother’s traditional home cooking and a grandson’s vegan innovation, reproducing faithfully the delicious flavors of la dolce vita– all while cooking healthily and organically! In Gabriele’s treasure trove you will find 67 recipes from all over Italy transformed into tasty, modern, and 100% vegan versions that will satisfy and dazzle any guest. From Tempeh alla Bolognese to Milanese Jackfruit Steak, each recipe is easy torecreate and includes helpful tips that will make every dish a success for any occasion.Over de auteur Gabriele BonomiGabriele Bonomi is a vegan chef. For this book he uses his grandmother's traditional home cooking, giving it a vegan twist.Meer informatieISBN9789464313635Editie1HoofdauteurGabriele BonomiTaalEngelsBindwijzeHardbackReleasedatum7 mei 2021Aantal pagina's178UitgeverBoekScout BVVerschijningsvormHardbackNur444 - Vegetarische kookboekenBijgewerkt op 04-06-2025, 07:59:15

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Let Vegan Chef Gabriele Bonomi take you by the hand on a culinary journey through classic Italian cuisine – vegan style! Based on the childhood memories of his grandmother, la nonna Pina, Gabriele turns Italy’s timeless recipes into the perfect combination of a grandmother’s traditional home cooking and a grandson’s vegan innovation, reproducing faithfully the delicious flavors of la dolce vita – all while cooking healthily and organically! In Gabriele’s treasure trove you will find 67 recipes from all over Italy transformed into tasty, modern, and 100% vegan versions that will satisfy and dazzle any guest. From Tempeh alla Bolognese to Milanese Jackfruit Steak, each recipe is easy to recreate and includes helpful tips that will make every dish a success for any occasion.