La Comida Del Barrio
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Bol Partner
Celebrating the culinary traditions of Cuban, Dominican, Guatemalan, Mexican, Puerto Rican, Brazilian, and other Latino cultures, this rich collection of recipes is organized by type of eatery rather than by course or main ingredient, including a wide variety of hearty soups and stews, main courses, breads, pastries, and beverages, all made with readily available ingredients. 25,000 first printing.
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Bol Partner
Celebrating the culinary traditions of Cuban, Dominican, Guatemalan, Mexican, Puerto Rican, Brazilian, and other Latino cultures, this rich collection of recipes is organized by type of eatery rather than by course or main ingredient, including a wide variety of hearty soups and stews, main courses, breads, pastries, and beverages, all made with readily available ingredients. 25,000 first printing.
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Celebrating the culinary traditions of Cuban, Dominican, Guatemalan, Mexican, Puerto Rican, Brazilian, and other Latino cultures, this rich collection of recipes is organized by type of eatery rather than by course or main ingredient, including a wide variety of hearty soups and stews, main courses, breads, pastries, and beverages, all made with readily available ingredients. 25,000 first printing.
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