Madhur Jaffrey's Instantly Indian Cookbook: Modern and Classic Recipes for the Instant Pot®

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Bol The James Beard Award-winning cookbook author provides over 70 illustrated recipes for preparing Indian dishes in the popular multi-cooker including Saffron Rice with Golden Raisins, Mung Dahl Rice and Cabbage Soup and Sweet Hot and Sour Eggplant.

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The James Beard Award-winning cookbook author provides over 70 illustrated recipes for preparing Indian dishes in the popular multi-cooker including Saffron Rice with Golden Raisins, Mung Dahl Rice and Cabbage Soup and Sweet Hot and Sour Eggplant.


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  • 9780525655794
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