Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, Pastry [A Baking Book]
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Beschrijving
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The James Beard Award-winning artisan master shares dozens of recipes for making simple, high-quality breads at home, taking readers through primary steps while providing options for dishes ranging from Bruschetta and Strata to Ribollita and the authors signature Panettone. Illustrations.
Beschrijving
(1)
The James Beard Award-winning artisan master shares dozens of recipes for making simple, high-quality breads at home, taking readers through primary steps while providing options for dishes ranging from Bruschetta and Strata to Ribollita and the authors signature Panettone. Illustrations.
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