MURDER À LA CARTE Book 4

A dead chef. A deadly empanada. A cat with attitude. Welcome to Barcelona-where food critic Charlie Mercier only came for the tapas... not the murder.When her ex-husband, a celebrity chef, dies at a culinary festival, Charlie becomes the prime suspect. With her trusty ginger cat Monsieur B. and a private investigator who's as clever as he is distracting, Charlie dives into a world of secret recipes, family vendettas, and spicy revenge.Set against the vibrant backdrop of Barcelona, this fourth installment in the Murder à la Carte series serves up a perfect blend of humor, suspense, and mouthwatering descriptions that will leave readers hungry for more.Perfect for fans of M.C. Beaton, Agatha Raisin, and cozy food mysteries with a European twist. Grab your copy now and devour a mystery where the tapas are hot and the clues even hotter!