My Grandmother's Algerian Kitchen: Traditional Recipes to Cook at Home

In "My Grandmother's Algerian Kitchen," you will explore the soul of North African cuisine. From the iconic Sunday Couscous to the delicate scent of orange blossom in our desserts, each recipe is a tribute to the warmth and hospitality of an Algerian home.Why you will love this book: - 28 Iconic Recipes: A curated selection of starters, main courses, and traditional pastries.- Authentic & Simple: Clear instructions to help you recreate the exact taste of a grandmother's cooking.- Beautiful Photography: Each recipe is accompanied by a photo to guide your presentation.What's inside: Classic dishes like Algerian Couscous, Tajine Zitoun, Rechta, and Harira, plus sweet delights like Baklava, Makrout, and Baghrir.Bring the taste of tradition home and start cooking yourself!

Pagina's: 59, Paperback, Independently published