Your city is not too small to feed you.Most people walk right past the ground that could feed them: a strip of hard clay, a shaded stoop, a cracked lot, a balcony. This book is about what happens when you stop walking past it.Written by an Atlanta urban farmer who spent eighteen months building soil before growing a single crop, Regenerative Urban Agriculture is a working, systems-based field guide for turning small, overlooked spaces into living food systems that improve every year they run.Inside you will learn how to read and test your site; build high-yield raised beds, containers, and vertical systems; create living soil and compost; apply permaculture and biodynamic practice; manage water, rotation, pollinators, and pests the regenerative way; and turn a garden into income, education, and real food sovereignty for your block. A 90-day launch plan, printable worksheets, and a network model for turning neighborhood lawns into shared food help you follow through.Whether you tend one bed or a whole block, grow food and rebuild the systems food depends on. Start where you stand.
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