Tejo Wines

Presentation of the Tagus Region: a terroir rich in history and wine-growing potential. Brief history of viticulture in the region, from its origins to contemporary times. >History of Viticulture in the Tagus Region: Ancestral origins: Phoenician, Roman influences and the history of viticulture in the region. Development over the centuries: strategic and economic importance for Portugal. The Tagus region in the Portuguese wine context: tradition and modernity. >Terroir of the Tagus Region: Climate and geography: influence of the Tietê river, variations in altitude and sun exposure. Soil diversity: characteristics and their influence on the wines produced. Tagus sub-regions: Bairrada, Charneca, Campo, and their particularities. >Tagus Grape Varieties: Red varieties: Touriga Nacional, Castelão, Trincadeira, Aragonez and others. White varieties: Fernão Pires, Arinto, Verdelho and others. The role of native varieties in the production of wines with regional identity. >Wine Production in the Tagus: Viticultural practices: cultivation techniques, vineyard management and sustainability. Winemaking: traditional and modern methods in making wines. The role of the winemaker in expressing terroir through wine. >Wines from the Tagus Region: Sensory profile of wines: aromatic, taste and structural characteristics. Wines with Protected Geographical Indication (IGP) Tejo and Denomination of Controlled Origin (DOC) Tejo: distinctions and characteristics. Pairing with gastronomy: typical dishes from the region and pairing suggestions. >Producers and Wine Tourism: Emblematic producers of the region: history, philosophy and wines. New producers: innovation and contribution to the development of winemaking. Wine tourism in the Tagus region: itineraries, experiences and tourist attractions. >Challenges and Perspectives for the Future: Challenges for wine growing in the Tagus: climate change, competitive market and others. The future of wine production in the region: trends and innovations. The appreciation of the Tagus wine heritage and its promotion on the national and international market.

Pagina's: 89, Paperback, Independently published