The Farmhouse Culture Guide to Fermenting: Crafting Live Cultured Foods and Drinks with 100 Recipes from Kimchi Kombucha [A Cookbook]

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Bol An authoritative, easy-to-use guide to fermentation outlines its potential health benefits and provides more than 100 recipes for fermented foods and drinks, from pickles and jams to yogurt and mead. Illustrations.

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Bol

An authoritative, easy-to-use guide to fermentation outlines its potential health benefits and provides more than 100 recipes for fermented foods and drinks, from pickles and jams to yogurt and mead. Illustrations.

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Pagina's: 368, Editie: Illustrated, Hardcover, Ten Speed Press


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Merk Ten Speed Press
EAN
  • 9780399582653

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