the Hebridean Baker: Recipes and Wee Stories from Scottish Islands

In The Hebridean Baker, Coinneach shares both his fabulous recipes and fascinating stories of island life, offering a true taste of Scotland's wild and windswept Outer Hebrides. Close your eyes. What is your picture of the Outer Hebrides? Walking along a deserted beach? Climbing a heather-strewn hill with a happy wee dog by your side? Sipping a dram at a cèilidh to the tune of a Gaelic song? Or chatting by a warm stove with a cuppa and a cake? For me, it is all these things, and more ... and they have inspired every page of this book; its stories and its recipes. The Hebrides is a larder like no other, offering some of the best homegrown produce you’ll ever be lucky enough to enjoy. Let these islands unleash your inner Scottish baker! So go on, choose a recipe – they are all delicious, I promise. And, of course, homemade is always best ... Coinneach x

Pagina's: 256, Editie: Eerste editie, Hardcover, Black and White Publishing