The Logic of Vegetarianism

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Bol "What vegetarianism is - and (a scarcely less essential point) what vegetarianism is not."With intellectual clarity and restrained irony, Henry S. Salt sets out to define vegetarianism as a moral principle rather than a passing fashion. This book is not merely a defence of diet reform; it is a philosophical examination of consistency, compassion, and social progress.Salt addresses the ethical, scientific, and economic arguments surrounding flesh-eating, presenting them in a structured and dialectical form. Through essays and engaging dialogues, he answers critics and refines the case for a plant-based diet grounded in humane conviction.A noted ethical vegetarian, socialist, humanitarian and pacifist, Salt was among the earliest writers to argue explicitly for animal rights (1892). His ideas profoundly influenced later reformers, including Mahatma Gandhi, who acknowledged the importance of Salt's work in shaping his early convictions.More than a historical document, The Logic of Vegetarianism remains a compelling exploration of moral responsibility in everyday life.This Large Print Edition is designed for comfortable reading while faithfully reproducing the original text."It is the special purpose of this book to set forth in a clear and rational manner the logic of vegetarianism. To the ethical, the scientific, and the economic aspects of the system much attention has already been given by well-accredited writers, but there has not as yet been any organized effort to present the logical view-that is, the dialectical scope of the arguments, offensive and defensive, on which the case for vegetarianism is founded. I am aware that mere logic is not in itself a matter of first-rate importance, and that a great humane principal, based on true natural instinct, will in the long-run have fulfillment, whatever wordy battles may rage around it for a time; nevertheless, there is no better method of hastening that result than to set the issues before the public in a plain and unmistakable light. I wish, therefore, in this work, to show what vegetarianism is, and (a scarcely less essential point) what vegetarianism is not."

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"What vegetarianism is - and (a scarcely less essential point) what vegetarianism is not."With intellectual clarity and restrained irony, Henry S. Salt sets out to define vegetarianism as a moral principle rather than a passing fashion. This book is not merely a defence of diet reform; it is a philosophical examination of consistency, compassion, and social progress.Salt addresses the ethical, scientific, and economic arguments surrounding flesh-eating, presenting them in a structured and dialectical form. Through essays and engaging dialogues, he answers critics and refines the case for a plant-based diet grounded in humane conviction.A noted ethical vegetarian, socialist, humanitarian and pacifist, Salt was among the earliest writers to argue explicitly for animal rights (1892). His ideas profoundly influenced later reformers, including Mahatma Gandhi, who acknowledged the importance of Salt's work in shaping his early convictions.More than a historical document, The Logic of Vegetarianism remains a compelling exploration of moral responsibility in everyday life.This Large Print Edition is designed for comfortable reading while faithfully reproducing the original text."It is the special purpose of this book to set forth in a clear and rational manner the logic of vegetarianism. To the ethical, the scientific, and the economic aspects of the system much attention has already been given by well-accredited writers, but there has not as yet been any organized effort to present the logical view-that is, the dialectical scope of the arguments, offensive and defensive, on which the case for vegetarianism is founded. I am aware that mere logic is not in itself a matter of first-rate importance, and that a great humane principal, based on true natural instinct, will in the long-run have fulfillment, whatever wordy battles may rage around it for a time; nevertheless, there is no better method of hastening that result than to set the issues before the public in a plain and unmistakable light. I wish, therefore, in this work, to show what vegetarianism is, and (a scarcely less essential point) what vegetarianism is not."


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