The Scent Of Pomegranates And Rose Water
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Muna has co-written three books on food with her father Habeeb and sister Leila. She works at the Institute for the History and Philosophy of Science and Technology at the University of Toronto. Raised with the tradition of food culture as the mainstay of a happy life, Muna is interested in medieval and modern recipes from Syria in the hopes of exposing the great cultural history of the region.
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Muna has co-written three books on food with her father Habeeb and sister Leila. She works at the Institute for the History and Philosophy of Science and Technology at the University of Toronto. Raised with the tradition of food culture as the mainstay of a happy life, Muna is interested in medieval and modern recipes from Syria in the hopes of exposing the great cultural history of the region.
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