Tropical and Subtropical Fruit Crops: Production, Processing, Marketing

Presents an extensive overview of crop production techniques on tropical and subtropical fruits, processing, marketing, breeding efforts, harvesting, and postharvest handling, as well as pest and disease management, marketing/trade, varieties and breeding, etc., of banana, citrus, durian, grapes, guava, jackfruit, litchi, mango, and papaya. This new volume is a rich and comprehensive resource of the basic information and latest developments and research efforts on tropical and subtropical fruits. It presents an extensive overview of crop production techniques, processing, marketing, breeding efforts, harvesting, postharvest handling, pest and disease management, and more of banana, citrus, durian, grapes, guava, jackfruit, litchi, mango, and papaya.