Tru

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Bol Partner A treasury of innovative recipes from the executive chef of Chicago's renowned eatery Tru features some of the restaurant's most popular dishes, including hors d'oeuvres, soups, salads, poultry, fish, entrées, side dishes, cheese, and dessert dishes. 25,000 first printing.
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gebruikt € 24,00

Beschrijving (1)

A treasury of innovative recipes from the executive chef of Chicago's renowned eatery Tru features some of the restaurant's most popular dishes, including hors d'oeuvres, soups, salads, poultry, fish, entrées, side dishes, cheese, and dessert dishes. 25,000 first printing.

Productspecificaties

EAN
  • 9781400060610
Maat

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4,79
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Uitgelichte Keuze
24,00
Naar shop