Wines of the World: United States Around World

West Coast: American Wine Paradise A Privileged Geography: From the Pacific to the Appalachian Mountains, Microclimates and Terroirs The History of Wine on the West Coast: Pioneers, Prohibition and the Renaissance Grapes That Found a Home: Cabernet Sauvignon, Pinot Noir, Zinfandel and Others >California: The Golden State and its Wines Napa Valley: Cabernet Sauvignon, Luxury and Glamor Sonoma: Pinot Noir, Zinfandel and Diversity Central Coast: Freshness, Innovation and Sustainability Paso Robles: Rhône Rangers and the Search for New Paths Santa Barbara: Pinot Noir and Chardonnay by the Sea >Oregon: The Search for Elegance and the Terroir of Pinot Noir Willamette Valley: A Meca do Pinot Noir Americano >Washington: The Emerging State with its Cold Climate Wines Columbia Valley: Cabernet Sauvignon, Merlot e Syrah >Wine Tourism on the West Coast: A Complete Guide for Your Trip Planning your Trip: Best Time, Transport and Accommodation Wine Tour Itineraries: From Classic to Unusual Napa Valley: Among Iconic Wineries and Exclusive Tastings Sonoma County: Exploring Diversity and Local Charm Oregon Wine Country: A Journey through Pinot Noir Thematic Itineraries: Bicycle, Ballooning and Gastronomy Essential Tips for Wine Tourism: Tasting, Shopping and Etiquette >Featured Producers and their Wines Califórnia: Opus One, Screaming Eagle, Ridge Vineyards Oregon: Domaine Drouhin Oregon, Eyrie Vineyards e Penner-Ash Wine Cellars Washington: Leonetti Cellar, Cayuse Vineyards e Quilceda Creek >West Coast Gastronomy: From Farm to Table Californian Cuisine: Freshness, Seasonality and Global Influences Seafood: From the Pacific to your Table Meat: Quality Cuts and Barbecue Artisanal Cheeses: Diversity and Flavor >West Coast Beyond the Vineyards California: San Francisco, Los Angeles, Yosemite National Park Oregon: Portland, Crater Lake National Park and Pacific Coast Washington: Seattle, Olympic National Park e Mount Rainier Activities and Adventures: Trails, Beaches, Adventure Sports